We live in a state of constant change, and our planet is no exception. Conventional agriculture is believed to be the oldest profession because using farmlands as food sources dates to the beginning of civilization. Since then, it has been a reliable way to feed the population
Tea is one of the oldest and most popular beverage crops that is cultivated on large as well as small-scale plantations across the world.
Onion is one of the popular vegetables all-round the globe, and is widely grown in varied parts of the world.
Organic farming is an agricultural system that focuses on developing a healthy and sustainable production system that combines traditions, innovation and science to protect the soil, environment, ecosystems and people.
Maize is one of the most prominent crops in India and occupies the third position after rice and wheat in the country.
According to the Chilli Outlook, 2021, published by Professor Jayashankar Telangana State Agriculture University, India is the world’s largest producer, consumer, and exporter of chillies.
